WikiTea
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or kung fu tea ceremony (Chinese: 工夫茶 or 功夫茶), is a kind of Chinese tea ceremony, involving the ritual preparation and presentation of tea. It is probably based on the tea preparation approaches originated in Fujian and the Chaoshan area of eastern Guangdong. The term literally means "making tea with skill". Today, the approach is used popularly by teashops carrying tea of Chinese origins, and by tea connoisseurs as a way to maximize the taste of a tea selection, especially a finer one.

More information on the Wikipedia page [1]

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